By the word Shu pu-erh "Premium" we mean tea that meets the following criteria. As a rule, it is a product of one of the most famous factories for the production of puer tea: Menhai Factory, Shuangjiang Mengku, Xiaguan, Haiwan, etc. This tea is made from premium quality raw materials, and is formulated into a perfect "recipe". This tea is aged on average for about 10 years in special conditions, where over time its taste becomes softer and deeper.
This tea usually has woody, nutty, chocolate notes. The taste is very soft and deep, with a very long sweet aftertaste. The color of the infusion is dark amber turning into black. This tea warms and soothes well. Withstands a large number of infusions when brewed using the Pinch method.
Be sure to ask which Premium Pu-erh is available and we will happily offer you several options to choose from.
Artificially aged, this tea has gone through a long and complex production process. As a result, it has a very mild and rich taste, as well as a unique positive effect on the human body.
Causes and Benefits of Drinking SHU(Ripe) Pu-erh.• Strengthens immunity
Recommended water temperature: 95 degrees Celsius.
Recommended amount of tea: 5-7 grams per 100 ml of water.
Recommended brewing method: Strait method (pin cha).
We recommend to cool down a little before drink.
Recommended dishes: teapot.
Recommended material: yixing clay.
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