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Xing Zhen Xiang Dan Cong, 2020

Oolong
China
ABOUT TEA

Feng Huang Xing Ren Xiang Dan Cong | “Single bush from the Phoenix mountains with almond fragrance”

Wu Dong, Guangdong, China

This is highly fermented oolong. Lightly roasted. Classical Chinese tea with a long history. Produced in a small family production where the head of the family master Lee produces 15 varieties of Dan Cong using family recipes already 60 years.

This is a high-mountain tea from 120 years old wild tea bushes. Quality raw materials and experience of a master turns into the highest quality tea.

Dry tea leaves have a sweet honey aroma with perfume and confectionery notes. Floral, fruity notes appear during the infusion. The taste is very rich, soft, with notes of honey, custard, melon. No bitterness and astringency, which is often found in such tea. Very powerful and long-lasting finish. Tea evokes associations of a flower shop and a bit of a sauna. Gives a clear meditative, tea state.

Cultivar: Shui Xian

Harvest: Spring, 2020

SPECIAL PROPERTIES

Highly fermented oolong teas are medium fermented teas. As a result of the peculiarities of the tea bush variety and the complex production process, this tea has a very bright aroma and rich taste. This is a highland tea that has absorbed the beauty and strength of the places in which it grew. A real tea of the highest mastery that requires special treatment and attention. After going through a long and difficult fermentation process, this tea has a special healing and harmonizing effect. These are always complex tastes and aromas, always a clear change in taste with each new brew.

• Strengthens the immune system
• Regulates blood sugar levels
• Promotes proper digestion
• Reduces cholesterol levels
• Prevents the development of cancer cells
• Recommended for recovery from strokes and heart attacks
• Helps in the fight against excess weight
• Increases mental alertness
• Increases concentration of attention
• Reduces stress and improves mental health
• Improves the condition of skin, hair and teeth

More ABOUT THE BENEFICIAL PROPERTIES OF TEA.

BREWING METHOD

Recommended water temperature: 90-100 °C.

Recommended amount of tea: 3-5 grams per 100 ml of water.

Recommended brewing method: Pin Cha.

ABOUT THE METHODS OF BREWING TEA.

TEAWARE

Recommended teaware: teapot, gaiwan, tea pairs.

Recommended material: Yixing clay, porcelain.

PURCHASE AND DELIVERY

If you wish to place an order, send a request by e-mail [email protected], indicating the desired teas and their quantity, your contact information, as well as the delivery address. We will contact you shortly.

Delivery in Latvia, Lithuania and Estonia is carried out by courier service OMNIVA.

Delivery to other countries is carried out by post or courier service DHL. The price is calculated individually and depends on the weight and dimensions of the goods. It is indicated in the final invoice that we send you in response to your request.

FREE SHIPPING

in Latvia *, Baltics **.

* When ordering more than 50 EUR. (Delivery OMNIVA PAKOMAT 1-2 working days)

** When ordering more than 75 EUR. (Delivery OMNIVA PAKOMAT 2-3 working days)

Payments are made via Paypal or MasterCard, VISA.

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