Yixing Gong Fu Hong Cha, 2020
Yixing Gong Fu Hong Cha | “Red tea from Yixing city”
Yixing, Jiangsu, China
A rare authentic red tea from a small village called Yixing. Refers to the highest quality red teas. Withstands a large number of infusions, while slowly developing in taste and aroma.
When the tea is heated in a warm teapot, the aroma is enhanced, acquiring baked notes that suggest associations of confectionery and flour products. When washed, a cinnamon roll appears in the flavor. A very refreshing infusion, sweet, full-bodied with a very light bitterness that only decorates this divine taste. The aroma of caramel in an empty bowl. Stunning amber color with a red tint. Long aftertaste. After a while, looking under the teapot lid, you will find a distinct aroma of marmalade!
Harvest: Spring, 2020.
