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Malawi Bai Cha, 2020

White
Africa
ABOUT TEA

Malawi Bai Cha | “White tea from Malawi”

Satemwa, Tyolo, Malawi, Africa

The most interesting thing about this tea is its simplicity. Tea leaves harvested from old tea bushes and dried in the sun. Minimal interference in the production process has preserved in this tea that noble energy, for which we are so fond of tea of the highest mastery.

When dry, the tea leaves have a sweet, fruity flavor. When brewing, you can see floral, honey, and dry-fruity notes, burnt sugar, lemonade, and a very light herbal infusion somewhere between the lines. The golden infusion is very soft and refreshing. Tea evokes a pleasant associative array and transports us to the country bathhouse with its aromas of wood and herbs.

Cultivar: Camellia Assamica

Harvest: winter, 2020.

SPECIAL PROPERTIES

Due to the peculiarities of production, white tea retains the maximum amount of vitamins and microelements. The youngest and most tender buds and leaves are harvested for the production of such tea, which is reflected in the sophistication of the final drink. Such tea, like green tea, has a huge amount of nutrients, and its taste is delicate and sweet. It is very pleasant to drink in the warm season, regulating body temperature.

• Strengthens the immune system
• Slows down the aging of the body
• Reduces the risk of heart disease
• Improves brain health
• Has antioxidant and anti-inflammatory properties
• Prevents the development of cancer cells
• Relieves depression
• Improves the condition of skin, hair and teeth
• Helps in the fight against excess weight

More ABOUT THE BENEFICIAL PROPERTIES OF TEA.

BREWING METHOD

Recommended water temperature: 70-80 °C.

Recommended amount of tea: 3-4 grams per 100 ml of water.

Recommended brewing method: Pin Cha, infusion.

This tea is equally wonderful, both brewed by the Pin Cha method, and infused in a glass or teapot, as it is done in the homeland of this tea. In the second case, we recommend reducing the amount of tea to ~ 2 g to 100-150 ml. Be sure to try both methods, because they reveal this extraordinary tea in different ways. We recommend that you pay attention to the temperature regime, because such tea requires a special attitude!

ABOUT THE METHODS OF BREWING TEA.

TEAWARE

Recommended teaware: teapot, gaiwan.

Recommended material: porcelain.

PURCHASE AND DELIVERY

If you wish to place an order, send a request by e-mail [email protected], indicating the desired teas and their quantity, your contact information, as well as the delivery address. We will contact you shortly.

Delivery in Latvia, Lithuania and Estonia is carried out by courier service OMNIVA.

Delivery to other countries is carried out by post or courier service DHL. The price is calculated individually and depends on the weight and dimensions of the goods. It is indicated in the final invoice that we send you in response to your request.

FREE SHIPPING

in Latvia *, Baltics **.

* When ordering more than 50 EUR. (Delivery OMNIVA PAKOMAT 1-2 working days)

** When ordering more than 75 EUR. (Delivery OMNIVA PAKOMAT 2-3 working days)

Payments are made via Paypal or MasterCard, VISA.

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