Shuangjiang Mengku, Linzang, Yunnan.
150 g.
This is an excellent premium Shu(Ripe) pu-erh. The name of his brand "Mu Ye Chun" translates as "Wine from the tree leaves". The rarity, uniqueness of this tea makes it collection. All these years our tea was carefully stored in a dry warehouse and now it is ready to please us with its unique taste and aroma.
Tea is made from first-class raw materials with a huge number of buds that guarantees a soft and rich taste. The washed tea leaf has a deep aroma with notes of chocolate and sugar cane. The infusion is unusually sweet and soft. Nutty, woody and chocolate notes harmoniously pass one into another. Tea has a long noble warm aftertaste. Finally, I want to note that tea is resistant to brewing and retains its softness even with prolonged infusion.
This is one of the most favorite shu(ripe) pu-erh of our tea master and we are happy to share this treasure with you. We strongly recommend to buy this 150 g cake, it is definitely worth the price. The amount of tea is limited, so it is a reason to think about buying a few cakes, tea will only get better.
Harvest: Spring, 2008.