Tan Yang Gong Fu Hongcha | “Mastery red tea from TanYang”
Tan Yang, Fujian, China
A rare, authentic red tea from a small village called Tan Yang. Refers to the highest quality red teas. Withstands a large number of infusions, while slowly developing in taste and aroma.
Dry leaf has aromas reminiscent of dark chocolate and cherry. After warming up, the chocolate notes are transformed into a more coffee one, with the addition of an almost salty puff pastry. The taste of the infusion itself is very unusual, with cocoa and green sweet peas. Long pleasant aftertaste with notes of tea rose. The very rich amber color of the infusion.
Harvest: Spring, 2020.