SECRETS OF WINNING IN TEA MASTERS CUP INTERNATIONAL 2017 ENSHI/CHINA BY CHAISM.PRO

Champion's composition was based on the concept of WuXing (五行 - five elements).

According to this system to get the perfect taste you need to combine five tastes - bitter, sour, spicy, sweet and salty. So Sheng puer gave the taste of bitterness and wood notes. The snack was made of sour mandarin - the symbol of prosperity in China, sweet honey, and ginger with chili-pepper as two types of spicy taste. And pebble-stone saturated with pine oil gave the aroma of Salt Baltic Sea! Perfect!

Nomination tea has become innovative! There are hundreds of ways to brew tea and millions of blends! We invented a brand new one! He was introduced by Andrey Ivanov to TeaMastersCup International 2017 and was awarded silver at the World Championship!

The uniqueness of the method consists in the sequential brewing of different types of tea. In this way the blend is created not by mixing tea leaves, but in the process of brewing. Andrew used the famous Taiwan Dayuling and Alishan oolongs. That allowed to get rich aroma and deep taste!

Text of the tea community www.Chaism.pro